8
“Time Delay” function is not applicable for “FRY” , “PAST A ” and “EXPRESS”
programmes.
7. Press “Star t” button to begin cooking. “Start” and “Cancel/R eheat” in-
“Keep W arm” function can be disabled in advance b y pressing “Start” button.
The “C ancel/Reheat” indicator will go out. Press “Start” button again to
enable this function. “Keep Warm” is not applicable for “ YOGUR T” and
“EXPRESS” programmes.
8 .
Warm” mode (Cancel/R eheat and “K eep W arm” indicators are lit on the
display) or the Standby mode.
9 .
T o cancel a programme, to interrupt cooking or “Keep W arm” function,
press and hold “Canc el/Reheat” button.
T o achieve a good result refer to the recipes included in the REDMOND
If y ou failed to achieve the desired result using standard automatic pro-
grammes, use “MUL TICOOK” programme, that pro vides great opportunities
for your culinary experiments.
-
cooker to function as a number o f kitchen appliances and to cook any reci-
pe found on the Internet or in a family cookbook.
will be disabled without possibility of manual switching.
Default cooking time of the programme is 30 minutes; default t emperature
increments.
A TTENTION! For security purposes if the temperature is set to more than
”MUL TICOOK” programme enables to cook a wide variety of dishes. Use the
attached cookbook by our professional chefs or the table of rec ommended
necessary recipes on www.multicook er .com.
The programme is recommended for c ooking different rice pilaf. Default
cooking time of the programme is 35 minutes. The time can be manually
and multicomponent steamed dishes. Default cooking time of the programme
appliance, to steam meals:
1 .
inside the appliance.
2 .
Measure and prepare ingredients according t o the recipe directions and
3 .
Operating Proc edure for Automatic P rogrammes” .
of steam is generated in the bowl. The programme time will start to count do wn.
In case you don’t use automatic time settings in this programme refer to
the table “Recommended Steaming Time for Different Meals” .
soup. Default cooking time of the programme is 40 minutes. The time can be
Before entering the operational parameters an audible signal will be heard.
is 8 minutes.
minute increments. “Time Delay” and “K eep W arm” functions are not appli-
cable for the programme.
When cooking c ertain dishes (e.g. pasta, ravioli, etc.) some foam can be
formed. Open the lid several minutes after adding ingredients into boiling
water to prevent its possible leakage outside the bo wl.
or semi-skimmed milk. Default cooking time of the programme is 25 minutes.
minute increments.
-
•
•
•
the amount of ingredients proportionately;
•
Cooking results may vary depending on the manufacturer and the origin of
grain and milk.
If y ou have failed to achieve the desired result using “PORRIDGE” programme,
apply “MUL TICOOK” instead. The optimal cooking temperature is 95°C.
Measure the ingredients and adjust cooking time ac cording to the recipe
directions.
The programme is recommended for making goulash, fried meat and ragout.
Default cooking time of the programme is 1 hour . The time can be manu-
The programme is recommended for baking cak es, puddings, pies from puff
and yeast pastry dough.
Default cooking time of the programme is 50 minutes. The time can be
Readiness of a cake may be checked with a toothpick. Insert a toothpick in
and if it c omes out dry, your cak e is ready.
Disable “Keep Warm” function when baking. Remo ve baked goods out of the
appliance immediately after cooking is complete, to prevent them from getting
extra-moist or soggy , or leave on “Keep W arm” for a short period of time only.
and multicomponent fried dishes.
Default cooking time of the programme is 15 minutes. The time can be
“Time Delay” function is not applicable for the programme.
A signal will be heard when the appliance reaches the desired temperature.
Follow the recipe directions and stir ingredients oc casionally to prevent
them from burning or sticking. Let the applianc e cool down thoroughly ,
before restarting the “FRY” programme. Fry meals with an open lid to cre-
ate crispy crust.
dough. Default cooking time of the programme is 8 hours. The time can be
Ensure that the ingredients take no more than a half of the useful volume
Y ou can use the REDMOND RAM-G1 yogurt jar set (optional).
hours in 5 minute increments. The maximum operating time of the “Keep
Warm” function is limited to three hours. “Time Delay” function is not recom-
mended for this programme, as it can affect the quality of baking.
and removal of impurities. Use instant bread-mixes to save the time and
facilitate cooking.
Ensure that the ingredients take no more than half of the useful volume of
the bowl.
If time is set to less than 1 hour the baking process will begin after press-
ing “Start” button.
A TTENTION! Use kitchen gloves to remove the bread from the applianc e.