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RHP-M02-E
GBR
TECHNICAL SPECIFICATIONS
Model ...................................................................................................................RHP-M02-E
Type of the device .....................................press tool for thermal treatment of food
Material of the housing and removable parts .................................... stainless steel
The quantity of settings of operating volume .............................................................3
Settings 1 2 3
Maximum operating volume (depending on the setting), L 0.9 1.13 1.5
Ready product volume output (depending on the properties
of the ingredients), L
0.2-0.8 0.5-1.0 0.75-1.4
PACKAGE INCLUDES
Housing..............................................................................................................................1 pc.
Removable lids .............................................................................................................. 2 pcs.
Springs .............................................................................................................................4 pcs.
User manual .....................................................................................................................1 pc.
Cook book 20 recipes ....................................................................................................1 pc.
Manufacturer reserves the right to make any modications to design, packaging,
or technical specications of the product without prior notice.
HAM PRESS PARTS A1
1. Housing
2.
Holes for intermediate spring
xation
3. Lid holder
4. Slots for spring stroke
5. Removable lids
6. Holes for springs
7. Springs
I. BEFORE THE FIRST USE
Carefully remove the device and its accessories from the packaging, dispose of
all packaging materials and promotional stickers.
Boil all parts of the device for 3-5 minutes in salt solution (1 teaspoon of salt
per liter) to eliminate factory lube.
Clean the device in accordance with «Cleaning and maintenance».
II. OPERATION
The RHP-M02-E Ham Press is intended for use in Redmond multicookers
(multicookers –pressure cookers) with the bowl capacity no less than 5 litres.
The device can be used in the pressure cookers, air grills, ovens with the cor-
responding working capacity or in the ordinary dishware for cooking on the
stove.
Cooking bags are not included in set.
To obtain optimal result strictly follow the recipe while preparing the ingredients,
keeping its weight and proportions.
Evenly and tightly ll the bag inserted into the housing with the prepared in-
gredients so that there are no air holes inside the bag. The part of the housing
with the slots for spring stroke should be maximally lled so as to provide
optimum food squeezing. Carefully remove the lled bag from the housing if
necessary, remount the bottom lid to another level and put the bag into the
housing again.
Be careful while adjusting and stretching the springs in order not to damage
the bag. Small punctures are admitted, however, signicant failures may lead to
the quality degradation of nal product.
Operating procedures of the Ham Press can be found on scheme А2.
III. CLEANING AND MAINTENANCE
Wash the housing and removable parts of the Ham Press with warm water and
mild dish soap immediately after use (can be washed in dishwashing machine).
Then wipe them with a dry cloth and let dry completely at room temperature.
DO NOT use a sponge or tissue with hard or abrasive surface or abrasive
pastes. Do not use any chemically aggressive substances or any other
agents which are not recommended for cleaning items that come into
contact with food.
Keep in dry and ventilated place.
IV. PRODUCT WARRANTY
We warrant this product to be free from defects for a period of 5 years from the
date of purchase. If the device fails to function properly within the warranty pe-
riod and is found to be defective in material or workmanship, we will repair or
replace it free of charge.
Minimum service life of the product, established by the manufacturer is 5 years
from the date of purchase, provided that the device is used and maintained in
accordance with the user manual and applicable technical standards.
5


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