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7.2. Apparaat instellen
De vermelde waarden zijn referentiewaarden.
Vermogen 12345
Temperatuur tot ca.
140°C
tot ca.
150°C
tot ca.
160°C
tot ca.
180°C
tot ca.
240°C
In de tabel kunt u vinden welke instelling u voor een bepaald gerecht nodig hebt.
Gerecht Temperatuur in °C Tijd in minuten
Biefstuk tot ca. 240°C 10 - 15 minuten
Kipfilet tot ca. 240°C 20 - 30 minuten
Varkenskarbonade tot ca. 160°C 15 - 20 minuten
Hamburger tot ca. 180°C 10 - 15 minuten
Hotdog tot ca. 160°C 10 - 15 minuten
Worstje tot ca. 180°C 5 - 10 minuten
Visfilet tot ca. 160°C 10 - 15 minuten
Spek tot ca. 160°C 10 - 12 minuten
Groente tot ca. 160°C 10 - 15 minuten
Pannenkoek tot ca. 160°C 5 - 10 minuten
8. Apparaat uitschakelen
Schakel het apparaat na gebruik altijd uit door de thermostaat op 0 te draaien
en de netstekker uit het stopcontact te halen.
Laat het apparaat helemaal afkoelen en maak het schoon.
9. Reiniging
Maak het apparaat telkens na gebruik schoon en verwijder daarbij alle etensresten.
Neem hierbij het volgende in acht:
GEVAAR!
Gevaar voor elektrische schokken!
Er bestaat gevaar voor elektrische schokken door
onderdelen die onder spanning staan.
Haal de netstekker uit het stopcontact voordat u het apparaat
reinigt.
Dompel het apparaat of de thermostaat nooit onder in water
of een andere vloeistof.
19017 NL Aldi NL 5006 1927 Content final REV1.indd 1619017 NL Aldi NL 5006 1927 Content final REV1.indd 16 11.03.2019 09:36:5911.03.2019 09:36:59
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