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d'incendie.
N'utilisez pas le grille-pain sans le tiroir ramasse-miettes en place.
Afin d'éviter tout risque d'accident, ne laissez pas le grille-pain sans
surveillance pendant qu'il fonctionne.
En cas de fumée ou de début d'incendie, appuyez immédiatement sur
le bouton d'arrêt et débranchez l'appareil. N'essayez pas de réparer
l'appareil vous-même, faites toujours appel à un professionnel.
Si une tranche de pain se coince dans l'appareil, débranchez-le et
attendez qu'il ait refroidi avant de décoincer le pain.
N'utilisez pas d'ustensiles métalliques (ex : couteau) pour décoincer le
pain, vous risqueriez de vous brûler ou de vous électrocuter.
Ne mettez pas l'appareil sur une surface brûlante.
N’essayez pas de décoincer les aliments pendant que l’appareil
fonctionne.
Ne mettez pas dans le grille-pain des aliments enveloppés dans du
papier aluminium.
Sortez toujours le pain grillé avec précaution afin d'éviter tout risque
de blessure.
N'essayez pas de nettoyer l'appareil avec un produit de nettoyage
abrasif ou caustique, ni avec un produit prévu pour le nettoyage des
fours.
DESCRIPTION
17HWT-1046 PROLINE T329B IM 5300214557603-A0.indd 13 2017-08-25 14:55:21
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