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Proline POM567SS Manual

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Turbo Fan and Lower Heating Element Function
Turbo Fan and the Lower Heating Element Function is ideal for baking pizza. While the
turbofan evenly disperses the heat of the oven, the lower heating element ensures baking of
pizza dough. Adjust your oven’s function control so it points to the symbol above. After a
preheating period of 10 minutes, put your food into the oven. After cooking, turn off the oven
function control and the thermostat control and cancel the timer programme. Take the
cooked food out of the oven, place it in a safe place and ensure that the oven completely
cools down by keeping the oven door open.
The oven will be hot, keep your children away from the oven during cooking.
Grill and Roast Chicken Function
This function is used for roast chicken or roast on a
skewer. For roasting, use the roast skewer (Figure
6). For grills; put the foods on the grill, and the grill
on the highest rack. After placing the oven tray on
the third rack, you can start the grill operation. The
tray placed on the third rack will ensure that the oil
dropping from the foods will be collected. When
grilling, the oven door must be closed and the
oven temperature should be adjusted to 200°C.
Turn your ovenಬs thermostat control to 200°C. After a preheating period of 5 minutes, put
your food into the oven.
After the cooking, turn off the oven function and temperature controls and cancel the timer
programme. Take the cooked food out of the oven, place it on a safe surface and ensure that
the oven completely cools off by keeping the oven door open.
As the oven will be hot, keep children away.
Upper Heating Element, Grill and Roast Chicken Function
This function is used for faster grills and for grills on a larger surface, roast chicken and roast
on skewer. For roasting, use the roast skewer (Figure 6). For grills; put the foods on the grill,
and the grill on the highest rack. After placing the oven tray on the third rack, you can start
the grill operation. The tray placed on the 3rd rack will ensure that the oil dropping from the
foods will be collected. When grilling, the oven door must be closed and the oven
temperature should be adjusted to 200°C.
Turn your oven’s thermostat control to the 200°C setting. After a preheating period of 5
minutes, put your food into the oven.
After the cooking, turn off the oven function and temperature controls and cancel the timer
programme if activated. Take the cooked food out of the oven, place it on a safe surface and
ensure that the oven completely cools off by keeping the oven door open.
As the oven will be hot, stay away from the oven and keep your children away as well.
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