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32
ANTESDEUTILIZARELAPARATOPORPRIMERAVEZ
Para eliminarlos restosde polvooresiduos generados duranteel procesode fabricación, serecomienda
queelaparatorealiceunciclodeebullicióndeaguaytirarestaagua.
1. Laveelcestoparaylatapadelcestoparaenaguaconjabónyutilizandounaesponja.Enjuaguey
sequeporcompleto.
NUNCA DEBE SUMERGIR EN AGUA LA BASE DE LA JARRA DE CRISTAL, LA BASE ELÉCTRICA, EL
CABLE ELÉCTRICO O EL ENCHUFE Y DEBE EVITAR QUE ESTAS PIEZAS ESTÉN EN LUGARES MUY
HÚMEDOS.
2. Coloquelabaseeléctricaenunasuperficieplanayseca.
3. Llenelajarradecristalconaguahastalaseñaldenivelmáximo(MÁS1.7LDEAGUA)ycolóquelaenla
baseeléctrica.Coloquelatapaenlajarradecristal.
4. Enchufelabaseeléctricaenlatoma
decorriente.
Elaparatoemitirádospitidosytodaslaslucesalrededordelosbotonesseencenderánbrevementey
despuésseapagarán.
5. Pulseelbotónde
100°Cydespuéspulse parainiciarelciclo.
Laluzalrededordelbotónde100°Cparpadearáyluzalrededordelbotón
seencenderá.
6. Cuandoelaguaalcancelos100°C,elaparat ogeneradospitidos(serepetirá3veces)ylaluzalrededor
delbotónde100°Cdejarádeparpadearylaluzalrededordelbot ó ndelbotón
seapagará.
7. Tireelagua.Elaparatoyaestálistoparasuuso.
EL ABORACIÓNDE
1. Retirelajarradecristaldelabaseeléctricayretirelatapa.Lleneconlacantidaddeseadadeagua.
2. Extraiga el cesto para café de la varilla que lo conecta con la tapa del cesto, girando en el sentido
contrarioalasagujasdelreloj.
3. Lleneel
cestoconhojasdeté.
4. Vuelva a acoplar el cesto a la tapa girándolo en el sentido de las agujas del reloj
hastafijarlo.
5. Coloquelatapaenlajarraylajarraenlabaseeléctrica.
6. Pulse un botón de temperatura para la elaboración de té.
Se iluminará la luz
alrededordelbotónseleccionado.
Tipode
Sencha (Té
Verde
Japonés)
verde
amarillo
blanco
Infusión Oolong negro
Tempe ratura
Recomendada para la
Elaboraciónde
70°C 70°C‐80°C 80°C 80°C‐90°C 100°C
Downloaded from www.vandenborre.be
34


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