Manual Proline JE45 (page 6 of 37) (English, Dutch, French, Spanish)

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sieve holder.

5. Place the cover on the sieve holder and lock the cover into position by sliding the locking handles up

until they click onto the tabs located on both sides of the cover.

6. Slide the food pusher down the feed tube.

7. Put the juice cup cover on the cup and then place the assembled juice cup under the spout.

NOTE: Make sure that the locking handles and the cover are locked in place properly; otherwise the

appliance will not operate.

PREPARING FRUITS AND VEGETABLES FOR JUICING

 Wash fruits and vegetables.

 Peel fruits that have inedible skins such as citrus fruits, pineapple, melons, etc.

 Pit all fruits with hard seeds or stones such as peaches, cherries, etc.

 Most fruits and vegetables such as apples, carrots and cucumbers will not need to be cut. If the pieces are

too big for the feed tube slice the fruit or vegetables before starting to juice.

OPERATION

1. Plug the appliance into the mains socket.

 The blue light ring on the control knob will illuminate.

2. Set the control knob to the desired speed depending on the type of fruit or vegetable that is being

juiced.

 1: low speed, soft fruit or vegetable such as berries, cucumber, tomatoes, etc. should be juiced at low

speed.

 2: high speed, harder fruit or vegetables such as apples, celery, carrots, etc. should be juiced at high

speed.

3. Lift the food pusher out of the feed tube and drop food into the feed tube. Push through by inserting the

food pusher and pressing firmly.

 NOTE: To extract the maximum amount of juice, please push the food pusher down SLOWLY.

 Do not operate the appliance continuously for more than 2 minutes.

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Proline JE45 Manual

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