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4. PRODUCT DESCRIPTION
4.1 General overview
7
8
4
3
2
1
1 3 4 5 62
12
2
11
10
13 9
1Control panel
2Knobs for the hob
3Power lamp / symbol
4Knob for the heating functions
5Control knob (for the temperature)
6Temperature indicator / symbol
7Air vents for the cooling fan
8Heating element
9Lamp
10 Fan
11 Cavity embossment - Aqua cleaning
container
12 Shelf support, removable
13 Shelf positions
4.2 Accessories
Wire shelf
For cookware, cake tins, roasts.
Baking tray
For cakes and biscuits.
5. CONTROL PANEL
5.1 Knobs for the cooking zones
WARNING!
Refer to Safety chapters in the hob user
manual.
You can operate the hob with the knobs for
the cooking zones.
5.2 Heat settings
Knob indication Function
0 Off position
1 - 9 Heat settings
Double zone switch
1. Turn the knob to a necessary heat
setting.
2. To complete the cooking process, turn
the knob to the off position.
5.3 Using the double zone (if
applicable)
In case the hob has its own user
interface with sensor fields the function is
controlled by the hob. Refer to Daily Use
chapters in the hob user manual.
1. To activate the double zone, turn the
knob clockwise 9. Do not turn it through
the stop position.
2. Turn the knob slowly to the symbol
until you can hear a click. The two
cooking zones are on.
3. To set the necessary heat setting refer to
"Heat settings".
8 ENGLISH
8


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