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will help prevent potential negative
consequences for the environment
and human health, which could
otherwise be caused by inappropriate
waste handling of this product.
The symbol
on the product, or on
the documents accompanying the
product, indicates that this appliance
may not be treated as household
waste. Instead it should be taken to
the appropriate collection point for the
recycling of electrical and electronic
equipment. Disposal must be carried
out in accordance with local environ-
mental regulations for waste disposal.
For further detailed information
regarding the process, collection
and recycling of this product, please
contact the appropriate department
of your local authorities or the local
department for household waste or
the shop where you purchased this
product.
Use
The hood is designed to be used either for
exhausting
or lter version .
Installation
Very heavy product; hood handling and
installation must be carried out by at least
two persons.
The minimum distance between the
supporting surface for the cooking
equipment on the hob and the lowest part
of the range hood must be not less than
50cm from electric cookers and 65cm from
gas or mixed cookers.
If the instructions for installation for the gas
hob specify a greater distance, this must be
adhered to.
The mains power supply must correspond
to the rating indicated on the plate situated
inside the hood. If provided with a plug
connect the hood to a socket in compliance
with current regulations and positioned in
an accessible area, after installation. If it not
tted with a plug (direct mains connection)
or if the plug is not located in an accessible
area, after installation, apply a double pole
switch in accordance with standards which
assures the complete disconnection of the
mains under conditions relating to over-
current category III, in accordance with
installation instructions.
Warning! Before re-connecting the
hood circuit to the mains supply and
checking the efficient function, always
check that the mains cable is correctly
assembled.
Operation
The hood is tted with a control panel with
aspiration speed selection control and a
light switch to control cooking area lights.
1 2-3
4 5
1. ON/OFF lighting
2. OFF motors
3. - 4. - 5. Minimum suction power (3.),
medium (4.), maximum (5.).
Use the high suction speed in cases
of concentrated kitchen vapours. It is
recommended that the cooker hood
suction is switched on for 5 minutes
prior to cooking and to leave in operation
during cooking and for another 15 minutes
approximately after terminating cooking.
12


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