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Total power (W) Section of the ca-
ble (mm²)
maximum 1380 3 x 0.75
maximum 2300 3 x 1
Total power (W) Section of the ca-
ble (mm²)
maximum 3680 3 x 1.5
The earth cord (green / yellow cable) must
be 2 cm longer than phase and neutral
cables (blue and brown cables).
ENERGY EFFICIENCY
Product Fiche and information according to EU 65-66/2014
Supplier's name Progress
Model identification PBD35100X
Energy Efficiency Index 100.0
Energy efficiency class A
Energy consumption with a standard load, conventional
mode
0.93 kWh/cycle
Energy consumption with a standard load, fan-forced
mode
0.85 kWh/cycle
Number of cavities 1
Heat source Electricity
Volume 72 l
Type of oven Built-In Oven
Mass 32.1 kg
EN 60350-1 - Household electric cooking
appliances - Part 1: Ranges, ovens, steam
ovens and grills - Methods for measuring
performance.
Energy saving
The appliance contains features which help
you save energy during everyday cooking.
General hints
Make sure that the oven door is
closed properly when the appliance
operates and keep it closed as much
as possible during the cooking.
Use metal dishes to improve the
energy saving.
When possible, put the food inside
the oven without heating it up.
When the cooking duration is longer
than 30 minutes, reduce the oven
temperature to minimum, 3 - 10
minutes before the end of the
cooking time, depending on the
duration of the cooking. The residual
heat inside the oven will continue to
cook.
Use the residual heat to warm up
other foods.
Cooking with fan - when possible, use
the cooking functions with fan to save
energy.
Keep food warm - if you want to use
the residual heat to keep the meal warm,
choose the lowest possible temperature
setting.
Progress 33
33


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