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Gerecht Boven-/onderwarmte Multi hetelucht Tijd (min) Opmer-
kingen
Temper-
atuur (°C)
Roos-
ter-
hoogte
Temper-
atuur
(°C)
Rooster-
hoogte
Schuim-
gebakjes
- twee ni-
veaus
1)
- - 120 2 en 4 80 - 100 Op een
bakplaat
Broodje
s
1)
190 3 190 3 12 - 20 Op een
bakplaat
Eclairs -
één ni-
veau
190 3 170 3 25 - 35 Op een
bakplaat
Eclairs-
twee ni-
veaus
- - 170 2 en 4 35 - 45 Op een
bakplaat
Taartjes 180 2 170 2 45 - 70 In een ca-
kevorm
van 20 cm
Rijkge-
vulde
vruchten-
cake
160 1 150 2 110 - 120 In een ca-
kevorm
van 24 cm
Victoria-
taart met
jamvulling
170 1 160 2 (links
en rechts)
50 - 60 In een ca-
kevorm
van 20 cm
1)
Verwarm de oven 10 minuten voor.
Brood en pizza
Gerecht
Boven-/onderwarmte Multi hetelucht Tijd
(min)
Opmer-
kingen
Temper-
atuur
(°C)
Rooster-
hoogte
Temper-
atuur
(°C)
Rooster-
hoogte
Wit-
brood
1)
190 1 190 1 60 - 70 1 - 2
stuks,
500 gram
per stuk
Rogge-
brood
190 1 180 1 30 - 45 In een
brood-
vorm
16 Progress
16


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