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Los ruidos son normales y no indican
fallo alguno de la placa de cocción.
Ejemplos de aplicaciones de
cocción
La relación entre el ajuste de calor y el
consumo de potencia de la zona de
cocción no es lineal. Cuando se aumenta el
ajuste de calor, no es proporcional al
aumento del consumo de potencia de la
zona de cocción. Significa que la zona de
cocción con el ajuste de calor medio usa
menos de la mitad de su potencia.
Los datos de la tabla son solo
orientativos.
Ajuste del
nivel de ca-
lor
Utilícelo para: Tiem-
po
(min)
Sugerencias
- 1
Mantener calientes los alimen-
tos.
como
estime
nece-
sario
Tape los utensilios de cocina.
1 - 2 Salsa holandesa, derretir: man-
tequilla, chocolate, gelatina.
5 - 25 Remover de vez en cuando.
1 - 2 Cuajar: tortilla, huevos revuel-
tos.
10 -
40
Cocinar con tapa.
2 - 3 Arroces y platos cocinados con
leche, calentar comidas prepa-
radas.
25 -
50
Añadir al menos el doble de lí-
quido que de arroz; los platos
lácteos deben removerse en-
tremedias.
3 - 4 Cocinar al vapor verduras, pes-
cados o carnes.
20 -
45
Añadir varias cucharadas de lí-
quido.
4 - 5 Cocinar patatas al vapor. 20 -
60
Utilice como máximo ¼ l de
agua para 750 g de patatas.
4 - 5 Grandes cantidades de alimen-
tos, estofados y sopas.
60 -
150
Hasta 3 litros de líquido ade-
más de los ingredientes.
6 - 7 Freír ligeramente: escalopes,
ternera “cordon bleu”, chuletas,
hamburguesas, salchichas, hí-
gado, filetes rusos, huevos, tor-
titas, rosquillas.
como
estime
nece-
sario
Dele la vuelta a media cocción.
7 - 8 Asado fuerte, bolas de patata,
filetes de lomo, filetes.
5 - 15 Dele la vuelta a media cocción.
9 Hervir agua, cocer pasta, dorar carne (gulash, asado), freír patatas.
Hervir grandes cantidades de agua. La función Power está activada.
Progress 47
47


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