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InbetriebnahmeSeite 30
3. Schrauben Sie das Gerät in den Boh-
rungen mit den mitgelieferten Schrauben
mittels eines Kreuzschlitzschraubendreher
fest.
Grundreinigung
Das Gerät sollte vor dem ersten Gebrauch
gereinigt werden, damit zum Beispiel Verpa-
ckungsreste den Geschmack der Speisen
nicht beeinträchtigen (siehe Seite 26).
Erstes Aufheizen
Beim erstmaligen Aufheizen der Heizrohre
kann es zu einer leichten Geruchsentwick-
lung kommen. Diese ist unschädlich und ver-
schwindet nach kurzer Zeit.
1. Den Garraum komplett leerräumen und
ausfegen bzw. ausblasen.
2. Das Gerät 10 Minuten lang bei 200 °C
im Heißluftbetrieb aufheizen (siehe Seite
18).
30


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