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Das Gerät entspricht den bei Lieferung gültigen EG-Richtlinien 2006/95/EC (Niederspannungs-
richtlinie), 2004/108/EC (Elektromagnetische Ver träg lich keit) und 2009/125/EU (Ökodesign) mit der
Verordnung (EU) 66/2014.
Der Energieverbrauch und die Energieef zienzklassen wurden gemäß dem Dokument „DELE-
GIERTE VERORDNUNG (EU) Nr. 65/2014 der Kommission vom 1. Oktober 2013 zur Ergänzung
der Richtlinie 2010/30/EU ermittelt.
Kochfeld
Art der Kochmulde: Elektrische Kochmulde
Anzahl der Kochzonen: 4
Heiztechnik: Strahlungskochzonen
Kochzone vorne links: Ø 12,0 / 18,0 cm; 1,7 kW
Kochzone hinten links: Ø
14,5 cm; 1,2 kW
Kochzone vorne rechts: Ø
14,5 cm; 1,2 kW
Kochzone hinten rechts: Ø 14,0 / 14,0 x 25 cm; 2,0 kW
Energieverbrauch je Kochzone vorne links:
3)
EC
electric cooking
= 187,1 Wh/kg
Energieverbrauch je Kochzone hinten links:
3)
EC
electric cooking
= 182,0 Wh/kg
Energieverbrauch je Kochzone vorne rechts:
3)
EC
electric cooking
= 190,3 Wh/kg
Energieverbrauch je Kochzone hinten rechts:
3)
EC
electric cooking
= 190,1 Wh/kg
Energieverbrauch der Kochmulde je kg:
3)
EC
electric hob
= 187,4 Wh/kg
Allgemeine Angaben
Netzspannung, Absicherung: AC 1N 230 V 50 Hz, 40 A
AC 2N 400 V 50 Hz, 20 A
AC 3N 400 V 50 Hz, 16 A
Leistungsaufnahme Backofen 2,0 kW
Oberhitze / Unterhitze: 0,9 kW / 1,1 kW
Intensiv-Grilen: 2,0 kW
Leistungsaufnahme gesamt: max. 8,1 kW
Gerätemaße inkl. Türgriff (H x B x T): 850 x 500 x 600 mm
Maximal-Temperatur: 275 °C
Beleuchtung: 25 W, E 14, T 300 °C
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