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TABLEAU DE CUISSON
* Tourner les aliments à mi-cuisson
** Au besoin, retournez les aliments aux deux tiers de
la cuisson).
*** Temps approximatif : les plats peuvent être retire
en tout temps, selon vos préférences personnelles.
Téléchargez le Guide d’utilisation et d'entretien en
visitant notre site Web docs.whirlpool.eu afin de
consulter le tableau de recettes testées réalisé pour
les organismes d’évaluation conformément à la norme
CEI 60350- 1.
RECETTE FONCTION
PRÉCHAUF-
FER
TEMPÉRATURE
(°C)
DURÉE
(MIN)
NIVEAU
ET ACCESSOIRES
Gâteaux à pâte levée
Oui 160 - 180 35 - 55
2
Gâteaux fourrés (gâteau au fromage,
strudel, tarte aux pommes)
Oui 170 -190 30 - 85
2
Biscuits/Tartelettes
Oui 170 - 180 15 - 40
3
Chouquettes
Oui 180 30 - 40
3
Meringues
Oui 90 120 - 130
3
Pain/Pizza/Fougasse
Oui 190 - 250 15 - 50
2
Pizza congelée
Oui 250 10 - 15
2
Tartes salées
(tartes aux légumes, quiches)
Oui 175 - 200 40 - 50
2
Vol-au-vent/Feuilletés
Oui 180 - 200 20 - 30
3
Lasagnes / pâtes cuites /
cannellonis / tartes
Oui 190 - 200 40 - 65
2
Agneau / veau / bœuf / porc 1 kg
Oui 190 - 200 90 - 110
2
Poulet/Lapin/Canard 1 kg
Oui 190 - 200 65 - 85
2
Dinde / Oie 3kg
Oui 190 - 200 140 - 180
1 / 2
Poisson au four / en papillote (let,
entier)
Oui 180 - 200 40 - 60
2
Légumes farcis
(tomates, courgettes, aubergines)
Oui 200 - 225 40 - 60
2
Croque-monsieur
Oui 200 2 - 5
4
Filets de poisson / biftecks
Oui 200 30 - 40 *
4
3
Saucisses / brochettes / côtes levées
/ hamburgers
Oui 200 30 - 50 *
4
3
Gratin de légumes
- 200 10 - 20
3
FONCTIONS
Traditionnel Gril Gratin Convection forcée
ACCESSOIRES
Grille métallique
Moule à gâteaux sur la
grille métallique
Plaque de cuisson ou
moule à gâteau sur la grille
métallique
Plaque de cuisson
Plaque de cuisson avec
500 ml d'eau
4


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