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RICETTA FUNZIONE
PRERISCAL-
DAMENTO
TEMPERATURA
(°C)
DURATA
(MIN)
LIVELLO
E ACCESSORI
Agnello / Vitello / Manzo / Maiale
1 kg
190 - 200 80 - 110
3
Arrosto di maiale con cotenna 2kg 180 - 190 110 - 150
2
Pollo / Coniglio / Anatra 1 kg 200 - 230 50 - 100
2
Tacchino / Oca 3 kg - 190 - 200 100 - 160
2
Pesce al forno / al cartoccio
(filetti, intero)
170 - 190 30 - 45
2
Verdure ripiene
(pomodori, zucchine, melanzane)
Si 180 – 200 50 - 70
2
Pane tostato - 250 2 - 6
5
Filetti / tranci di pesce - 230 - 250 20 - 30*
4
3
Salsicce / Spiedini /
Costine / Hamburger
- 250 15 - 30*
5
4
Pollo arrosto 1-1,3 kg 200 - 220 55 - 70**
2
1
Roast beef al sangue 1 kg 200 - 210 35 - 50**
3
Cosciotto di agnello / Stinchi 200 - 210 60 - 90**
3
Patate arrosto 200 - 210 35 - 55**
3
Verdure gratinate - 200 - 210 25 - 55
3
Carne & Patate 190 - 200 45 - 100***
4
1
Pesce & Verdure 180 30 - 50***
4
1
Lasagna & Carne 200 50 - 100***
4
1
Pasto completo: Crostata (Liv. 5) /
Lasagne
(Liv. 3) / Carne (Liv. 1)
180 - 190 40 - 120***
5
3 1
Arrosti / Arrosti ripieni - 170 - 180 100 - 150
2
La durata indicata non comprende la fase di preriscaldamento: si consiglia di inserire gli alimenti nel forno e di impostare la
durata della cottura solo al raggiungimento della temperatura desiderata.
* Ruotare il cibo a metà cottura.
** Ruotare il cibo a due terzi di cottura se necessario.
*** La durata è approssimata: le pietanze possono essere
tolte dal forno in tempi differenti secondo preferenza.
Scaricare le Istruzioni per l’uso dal sito docs.whirlpool.eu
per consultare la tabella delle ricette testate, compilata per
gli istituti di valutazione secondo la norma CEI 60350-1.
FUNZIONI
Statico Grill Gratin Pizza Multilivello XL cooking Eco Termoventilato
ACCESSORI
Griglia Tortiera o teglia su griglia
Teglia /
Leccarda o teglia su griglia
Leccarda / Teglia
Leccarda / Teglia con 200
ml d'acqua
6


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