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Spezielle Verschmutzungen
Übergekochte Speisen
Weichen Sie diese zuerst mit einem
nassen Tuch auf und entfernen an-
schließend die Schmutzreste mit einem
Glas- oder Rasierklingenschaber.
Danach reinigen Sie das Kochfeld mit
den vorgegebenen Reinigungsmitteln.
1 Vorsicht! Verletzungsgefahr! Der-
Rasierklingenschaber ist scharf.
Zucker
1 Achtung! Eingebrannten Zucker
und geschmolzenen Kunststoff
entfernen Sie sofort - noch im
warmen (nicht heißen) Zustand -
mit einem Reinigungsschaber,
sonst können Schäden entstehen.
Anschließend das Kochfeld normal
reinigen. Schäden durch Zucker
oder zuckerhaltige Speisen kön-
nen Sie vorbeugen, indem Sie die
Kochfläche mit einem handelsübli-
chen Glaskeramik-Reinigungsmit-
tel pflegen.
13


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