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TIPS:
1. In order to reduce the cooking time, fill up the water tank with lukewarm water.
. Do not put the food too close together. Leave some room, so that steam can flow through well.
3. If you cook a larger quantity of food, removed the cover after half the cooking time, shake the food
gently and close the cover again.
PRINCESS TIPS
1. Before connecting the plug to the socket, please check whether the type of current and mains voltage
agree with the specifications in these Operating Instructions. The appliance must be earthed.
. Children do not recognise the dangers that may occur when operating electrical appliances. Therefore
keep children away from such appliances.
3. Never switch on the appliance without water. Do not pour any other liquid into the base, the max
water level mark announcement may not be exceeded.
4. Use only original or accessories recommended by manufacturer
5. Beware that some parts of the appliance get very hot during operation, therefore never touch the hot
surface, and use only the handles or buttons.
6. Never transport an appliance filled with hot liquid or food.
7. Unplug the appliance from the mains supply socket before cleaning. Never immerse the appliance or
the plug in water.
8. Do not operate the appliance if the cable or the mains plug show signs of damage, if the appliance has
fallen on the floor or has been otherwise damaged. In such cases take the appliance to the Princess
service department for checking and repair, if necessary.
9. This appliance is intended for domestic use only and not for commercial applications. Never use
the appliance outdoors.
10. If the supply cord is damaged, it must be replaced by our Service department in order to avoid a hazard.
Food Size/weight Steaming time (min.)
Potatoes (peeled) 900g. in equal slices 0
Potatoes 10-1 0-5
Artichokes -3 medium-sized 40-45
Asparagus 400g. 15
Cauliflower 1 head in pieces 15
Beans 400g 18-0
Broccoli 400g 15
Mushrooms 00g 10-13
Courgettes 400g 10
Cabbage 1 head in 8 pieces 0
Corn 1 cob 15
Paprika 1 10
Mangetout 400g 1-15
Spinach 50g 10
Sprouts 400g 15-18
Carrots 400g 15
Chicken fillet 400g 0-30
Chicken (whole) Up to 1.5 kg (not larger) 60-70
Sausages (pre-pricked) 400g 15
Prawns 400g 6-8
Lobster 0-
Mussels 400g 10-15
Fish fillets etc. (6-13 mm thick) 00g 10
Fish fillets (14-5 mm thick) 00g 1-17
Brown rice (add 300 ml water) 00g 45-50
Couscous (add 300 ml water) 150g 10-1
Pasta (add 500 ml water) 100g 0
White rice (add 300 ml water ) 00g 35-40
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