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FULLKORNSBRØD
Program: Normalt
Oppskrift for: 600 gram 800/900 gram
Fullkornsmel 350 gram 500 gram
Vann 225 ml 325 ml
Margarin 5 gram 10 gram
Sukker 5 gram 10 gram
Salt 5 gram 10 gram
Fersk gjær eller 10 gram 15 gram
tørket gjær 4 gram 6 gram
Eggebrød
Program:Normalt
Oppskrift for: 600 gram 800/900 gram
Hvitt mel 350 gram 500 gram
Vann 200 ml 275 ml
Margarin 5 gram 10 gram
Sukker 5 gram 10 gram
Salt 5 gram 10 gram
Fersk gjær eller 10 gram 15 gram
tørket gjær 4 gram 6 gram
Eggeplomme 1 stk. 2 stk.
PRINCESS BRØD
Program:Normalt
Oppskrift for: 600 gram 800/900 gram
Hvitt mel 350 gram 500 gram
Vann 210 ml 300 ml
Margarin 15 gram 25 gram
Sukker 15 gram 30 gram
Salt 5 gram 10 gram
Fersk gjær eller 10 gram 15 gram
tørket gjær 4 gram 6 gram
Fennikel 1/2 teskje 1 teskje
Anis 1/2 teskje 1 teskje
(ha på ost, skinke eller syltetøy)
JEGERBRØD
Program:Normalt
Oppskrift for: 600 gram 800/900 gram
Jegermel 350 gram 500 gram
Vann 225 ml 325 ml
Margarin 5 gram 10 gram
Sukker 5 gram 10 gram
Salt 5 gram 10 gram
Fersk gjær eller 10 gram 15 gram
tørket gjær 4 gram 6 gram
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