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Instruction manual
6
device will stop after 20 seconds. After this you can select another
function. It is also possible to adjust the chosen program by changing
the time and temperature.
The time can be adjusted with the timer control buttons. Press the
timer control buttons one time to increase or decrease the frying time
by one minute. Press and hold one of the buttons to adjust the time
faster. You can set the timer between 1 and 60 minutes.
The temperature can be adjusted with the temperature control buttons.
Press the temperature control buttons one time to increase or
decrease the temperature by 5 degrees. Press and hold one of the
buttons to adjust the temperature faster. You can set the temperature
between 80 and 200 degrees.
It is also possible to start the device without selecting a function. Set
the time and temperature with the timer and temperature control
buttons, then press the power button.
When you pull out the pan during the frying process, the device will
shut off automatically. When you reinsert the device, the program will
resume.
To cancel any program, press the power button. The device will shut
off after 20 seconds.
During the hot air frying process, the heating-up light will blink during
heating, when the set temperature is reached the heating-up light will
stay on continuously. When the temperature drops below the set
temperature the heating-up light will start blinking again to maintain the
set temperature.
Excess oil from the ingredients is collected on the bottom of the pan.
Some ingredients require shaking halfway through the preparation
time. To shake the ingredients, pull the pan out of the appliance by the
handle and shake it. Then slide the pan back into the air fryer. Do not
press the basket release button during shaking
When you hear the timer beep, the set preparation time has elapsed.
The device will shut off after 20 seconds. Pull the pan out of the
appliance and place it on a heat-resistant surface.
Check if the ingredients are ready. If the ingredients are not ready yet,
simply slide the pan back into the appliance and set the timer to a few
extra minutes.
To remove small ingredients (e.g. fries), press the basket release
button and lift the basket out of the pan. Do not turn the basket upside
down with the pan still attached to it, as any excess oil that has
collected on the bottom of the pan will leak onto the ingredients.
Empty the basket into a bowl or onto a plate. When a batch of
ingredients is ready, the air fryer is instantly ready for preparing
another batch.
Tips
Shaking smaller ingredients halfway during the preparation time
optimizes the end result and can help prevent unevenly fried
ingredients.
Add some oil to fresh potatoes for a crispy result. Fry your ingredients
in the air fryer within a few minutes after you've added the oil.
Do not prepare extremely greasy ingredients such as sausages in the
air fryer.
Place the baking tin in the basket if you want to bake a cake or quiche
or if you want to fry fragile ingredients or filled ingredients.
You can also use the air fryer to reheat ingredients. To reheat
ingredients, set the temperature to 150°C for up to 10 minutes.
6


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