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KLIBRØD
Program:Normalt
Oppskrift for: 600 gram 800/900 gram
Fullkornsmel 300 gram 450 gram
Hvetekli 30 gram 50 gram
Vann 250 ml 375 ml
Margarin 5 gram 10 gram
Sukker 5 gram 10 gram
Salt 5 gram 10 gram
Fersk gjær eller 15 gram 20 gram
tørket gjær 5 gram 8 gram
FRØBRØD
Program:Normalt
Oppskrift for: 600 gram 800/900 gram
Rugmel med hel rug 150 gram 225 gram
Hvitt mel 150 gram 225 gram
Vann 225 ml 325 ml
Margarin 5 gram 10 gram
Sukker 5 gram 10 gram
Salt 5 gram 10 gram
Fersk gjær eller 10 gram 15 gram
tørket gjær 4 gram 6 gram
Eddik ? spiseskje 1 spiseskje
Linfrø 50 gram 60 gram
Karve teskje 1 teskje
ROSINBRØD
Program:Normalt
Oppskrift for: 600 gram 800/900 gram
Hvitt mel 320 gram 450 gram
Vann 1 90 ml 270 ml
Smør 15 gra 20 gram
Sukker 5 gram 10 gram
Salt 5 gram 10 gram
Fersk gjær eller 20 gram 25 gram
tørket gjær 6 gram 10 gram
Fyll:
Rosiner 200 gram 250 gram
Korinter 100 gram 100 gram
74


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