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Primera EBB 010 Manual

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PROGRAM
BREAD SIZE
COLOUR
TIME
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Merci de votre confiance !
Nous vous félicitons pour l’achat de la nouvelle machine à
pain Primera et sommes sûrs qu’elle vous donnera toute
satisfaction.
Pour toujours garantir le fonctionnement optimal de votre
machine à pain et en vue de votre sécurité personnelle,
nous vous prions de bien respecter ce qui suit :
Lisez attentivement le présent mode d’emploi avant la
première utilisation et observez en particulier les
consignes de sécurité !
Tous les travaux effectués sur cet appareil ne doivent
être réalisés que s’ils sont décrits dans le présent mode
d’emploi.
Avant de brancher l’appareil pour la première fois, il est
conseillé de vérifier que la tension de votre installation
correspond à celle figurant sur la plaque signalétique de
l’appareil.
Emballage
La machine à pain Primera se trouve dans un emballage
qui la protège pendant le transport.
Les emballages sont des matières brutes et donc
réutilisables ou recyclables.
Fourniture
1. Machine à pain
2. Moule
3. Ailettes de pétrissage
4.Doseur
5. Cuiller de dosage
6. Crochet d’extraction des ailettes
7. Mode d’emploi (non illustré)
8. Carte de garantie (non illustrée)
Sommaire Page
CONSIGNES DE SÉCURITÉ ....................................... 3
ELÉMÉNTS DE COMMANDE /
DÉSIGNATION DES ÉLÉMENTS ................................. 4
UTILISATION
AVANT LA PREMIÈRE UTILISATION............................ 5
UTILISATION DE LA MACHINE À PAIN ....................... 5
LA CUISSON ............................................................... 6
APRÈS LA CUISSON .................................................. 6
NOTES GÉNÉRALES................................................... 6
NETTOYAGE ................................................................ 6
DESCRIPTION DES DÉFAUTS /
CARACTÉRISTIQUES TECHNIQUES
Questions concernant la machine à pain ....................... 7
Questions concernant les recettes ................................ 7
Caractéristiques techniques .......................................... 7
DÉROULEMENT DES PROGRAMMES ....................... 8
RECETTES DE PAIN CLASSIQUES ..................... 9 - 10
PAINS COMPLETS ............................................. 11 - 12
PAINS DÉLICIEUX DE TOUT GENRE ................. 13 - 16
PRÉPARATION DE LA PÂTE ............................... 17 - 18
CONFITURE............................................................... 19
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  • I tried to download the instruction manual but cannot get it in English, can you please translate it into English for me to download please Submitted on 22-1-2022 at 14:48

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