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BEREIDINGINGREDIËNTEN
1. Plaats de grillplaat op de PowerXL rookvrije grill
en verwarm de grill tot 160 °C.
2. Zet een sauteerpan op het fornuis. Verhit 2 el
olijfolie op middelhoog vuur en bak de ui en
paprika tot ze zacht zijn (ongeveer 5 min).
3. Voeg de chorizo toe en bak tot deze bruin is
(ongeveer 3 minuten).
4. Bestrijk de pizzabodem met 1 el olijfolie,
leg hem op de bakplaat en hem 3 minuten garen.
5. Het deeg omdraaien en nog eens 3 min. garen.
6. Verdeel de saus over de pizzabodem, beleg met
kaas, uien, paprika en chorizo en bak verder tot
de kaas gesmolten is (ongeveer 4 min.).
3 el olijfolie
1 ui, gehakt
½ rode peper,
in reepjes gesneden
½ groene peper,
in reepjes gesneden
½ gele paprika,
in reepjes gesneden
2 chorizo's, schuin in
schijfjes gesneden
1 pizzabodem
80 ml tomatensaus
110 g geraspte kaas
4 porties
Gegrilde
chorizo-
pizza
5


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