477415
68
Zoom out
Zoom in
Previous page
1/88
Next page
Polycom Kirk 5020-5040 User Guide Information
68 Polycom, Inc.
Technical Specification
Size and weight
Size: 146 x 48 x 19mm
Weight: 110 g incl. battery ± 10 g
Capacity
5020: Active talking time up to 20 hours. 5040: Active talking time up
to 15 hours.
5020: Stand-by time up to 200 hours. 5040: Active talking time up to
100 hours.
Temperature and air pressure
Operating temperature: 0-40°C/32-104°F
Air pressure: Normal atmosphere condition
Important Safety Instructions and Product Information
Before using your telephone equipment, you should always follow basic safety
instruction to reduce the risk of fire, electrical shock and injury to persons, and
damage to property.
1 Read and understand all instructions
2 Follow all warnings and instructions including those marked on the
product
3 Unplug this product before cleaning. Do not use liquid cleaners or aerosol
cleaners. Use damp cloth for cleaning
4 Do not install the telephone equipment in the bathroom or near a wash
bowl, kitchen sink, or laundry tub, in a wet basement, or near a swimming
pool
5 Slots or openings in the equipment are provided for ventilation to protect
it from over-heating. These openings must not be blocked or covered.
6 The product should be operated only from the type of power source
indicated on the instructions. If you are not sure of the type of power
supply, consult your dealer or local power company.
7 Do not overload wall outlets and extension cords as this can result in fire
or electrical shock.
Table 1-4 Approvals
Access profile: EN 300444 V1.4.1:2002
EN 301 489 - 1: Version 1.4.1
EN 301 489 - 6: Version 1.2.1
Radio: EN 301 406 V1.5.1. 2003
Safety: EN 60950-1: 2001 + A11 + CORRIG
68


Need help? Post your question in this forum.

Forumrules


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for Polycom KIRK 5020 at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of Polycom KIRK 5020 in the language / languages: English as an attachment in your email.

The manual is 0,6 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

Others manual(s) of Polycom KIRK 5020

Polycom KIRK 5020 Quick start guide - English, German - 56 pages

Polycom KIRK 5020 User Manual - Dutch - 8 pages

Polycom KIRK 5020 Quick start guide - Dutch, Danish - 56 pages

Polycom KIRK 5020 Quick start guide - French, Italian - 56 pages

Polycom KIRK 5020 Quick start guide - Polish, Swedish - 56 pages

Polycom KIRK 5020 Quick start guide - Spanish - 56 pages

Polycom KIRK 5020 Quick start guide - Norwegian - 56 pages


The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info