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4.2 Temperature control
1. Initial use: Operate the appliance without any load until it auto-stops at the
desired temperature (usually for 2 to 3 hours). Then you can put food into the
appliance.
2. You can set the temperature using the thermostat rotary knob. A medium
setting is most suitable for general operation.
3. In case of high outdoor temperatures (e.g. hot summer days) select a higher
setting.
4. If you choose a low temperature and some rime is generated at the back of the
appliance, we recommend you select a higher temperature.
5. Adept the temperature setting to the outdoor temperature.
6. If you have disconnected the appliance from the energy supply, wait 10 minutes
before you restart the appliance. Otherwise the appliance can be damaged.
The setting definitions are standard values only.
The setting 0/OFF switches off the compressor only. You must unplug the
appliance to disconnect it from the mains.
4.3 Operational parameters
1. The appliance can only reach the relevant temperatures when:
a. the a ambient temperature meets the climatic class.
b. the doors close properly.
c. you do not open the doors too often or too long.
d. the door seals are in proper condition.
e. the appliance is properly positioned.
f. you have not overfilled the appliance.
g. you do not store warm or hot food in the appliance.
2. When the ambient temperature is very high, it is recommended to set the
thermostat to a colder setting if needed. If the colder setting should cause strong
formation of encrusted ice, please select a lower setting.
3. High ambient temperatures and simultaneously operating at the coldest setting
may make the compressor operate permanently to keep the temperature
constant inside the appliance.
4. Defrost the appliance periodically as encrusted ice will decrease the power and
increase the energy consumption of the appliance.
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