37
Dear customer! We would like to thank you for purchasing a product from our
wide range of domestic appliances. Read the complete instruction manual before
you operate the appliance for the first time. Retain this instruction manual in a safe
place for future reference. If you transfer the appliance to a third party, also hand
over this instruction manual.
Index
1. Safety information ....................................................................................................... 39
1.1 Signal words ............................................................................................................ 40
1.2 Safety instructions .................................................................................................. 40
2. Climatic classes ............................................................................................................. 44
3. Installation .................................................................................................................... 45
3.1 Site ........................................................................................................................... 45
3.2 Space and ventilation requirements ..................................................................... 46
3.2.1 Space requirement........................................................................................... 46
3.2.2 Ventilation ........................................................................................................ 46
3.3 Levelling .................................................................................................................. 48
3.4 Change of the hinge position .............................................................................. 48
4. Operation ...................................................................................................................... 50
4.1 Description of the appliance ................................................................................ 50
4.2 Before initial operation ......................................................................................... 51
4.3 Setting of the temperature .................................................................................... 52
4.4 The refrigerator ...................................................................................................... 54
4.4.1 Glass shelves .................................................................................................... 55
4.5 Helpful hints / Energy saving .............................................................................. 55
4.6 Meaning of the *-labelling of freezers ................................................................ 56
4.7 Storage of food ...................................................................................................... 57
4.8 Operational parameters ......................................................................................... 61
5 Cleaning and maintenance ........................................................................................... 61
5.1 Defrosting ............................................................................................................... 62
5.2 Replacing of the illuminant .................................................................................. 63
6. Trouble shooting .......................................................................................................... 63
