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Material, um Deformationen aufgrund der Wärmeabstrahlung des Kochfelds zu
vermeiden.
L(mm) W(mm) H(mm) D(mm) A(mm) B(mm) X(mm)
590 520 51 47 560 490 50 mini
Das Gerät muss gut belüftet sein. Lufteinlass und Luftauslass dürfen nicht
blockiert sein. Das Gerät muss sich in einem guten Betriebszustand befinden.
Der Sicherheitsabstand zwischen der Kochoberfläche und einem sich darüber
befindenden Schrank muss mindestens 760 mm betragen.
A(mm) B(mm) C(mm) D E
760 50 min. 30 min. Lufteinlass Luftauslass 10 mm
B. Vor dem Anbringen der Befestigungsklammern
1. Legen Sie das Gerät auf einen stabilen und weichen Untergrund (nutzen Sie die
Verpackung). Üben Sie keinen Druck oder eine sonstige physikalische Kraft auf
die Kontrollelemente des Geräts aus.
+4
+1
+4
+1
8


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