FIRST INSTALLATION.......................................................................................................................................................................................... 10
FIRST ESPRESSO / COFFEE ..................................................................................................................................................................................12
MY FAVORITE ESPRESSO ....................................................................................................................................................................................12
ADJUSTING THE CERAMIC COFFEE GRINDER .......................................................................................................................................................13
HOT WATER........................................................................................................................................................................................................15
ACCIDENTAL INTERRUPTION OF THE DESCALING CYCLE ...................................................................................................................................... 19
BREW GROUP CLEANING ....................................................................................................................................................................................20
NORME DI SICUREZZA ..........................................................................................................................................................................................8
PRIMA INSTALLAZIONE ......................................................................................................................................................................................10
CICLO DI RISCIACQUO MANUALE .........................................................................................................................................................................11
PRIMO ESPRESSO / CAFFÈ ..................................................................................................................................................................................12
IL MIO ESPRESSO IDEALE ................................................................................................................................................................................... 12
REGOLAZIONE MACINACAFFÈ IN CERAMICA ....................................................................................................................................................... 13
COME MONTARE IL LATTE ...................................................................................................................................................................................14
INTERRUZIONE ACCIDENTALE DEL CICLO DI DECALCIFICAZIONE .......................................................................................................................... 19
PULIZIA DEL GRUPPO CAFFÈ .............................................................................................................................................................................. 20
SEGNALI DI AVVISO GIALLO ............................................................................................................................................................................. 24
SEGNALI DI ALLARME ROSSO ...........................................................................................................................................................................25
PRODOTTI PER LA MANUTENZIONE .................................................................................................................................................................... 26
ERSTE INBETRIEBNAHME .................................................................................................................................................................................. 32
UNBEABSICHTIGTE UNTERBRECHUNG DES ENTKALKUNGSZYKLUS ..................................................................................................................... 41
REINIGUNG DER BRÜHGRUPPE ..........................................................................................................................................................................42
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