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“INTENZA+” water  lter installation
We recommend you to install the “INTENZA+” water  lter as this prevents
lime scale to build up in your machine and preserves a more intense aroma
to your espresso co ee.
You can purchase separately the INTENZA+ water  lter. Please refer to the
maintenance products page in this user manual for further details.
Water is a crucial part of every espresso, so it’s most important to always
have it professionally  ltered. Using the “INTENZA+” water  lter will prevent
mineral deposits from building up and improve your water quality.
1
Remove the small white  lter from the water tank and store it in a dry
place.
2
Remove the “INTENZA+” water  lter from its packaging, immerse it ver-
tically (with the opening positioned upwards) in cold water and gently
press the sides so as to let the air bubbles out.
3
Set the  lter according to the measurements performed (see previous
chapter) and indicated on the base of the  lter:
A = Soft water – equals 1 or 2 on the test strip
B = Hard water (standard) – equals 3 on the test strip
C = Very hard water – equals 4 on the test strip
17


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