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Instructions
Istruzioni
www.saeco.com/support
FROTHING MILK
COME EMULSIONARE IL LATTE
EN
Fill 1/3 of a container with
cold milk.
Immerse the Classic Milk
Frother in the milk.
Press the button to start dispensing steam. The button
ashes.
IT
Riempire un contenitore
con 1/3 di latte freddo.
Immergere il Montalatte
Classico nel latte.
Premere il tasto per avviare l’erogazione di vapore. Il
tasto lampeggia.
EN
The button  ashes during the preheating time required
by the machine. Once the warm-up phase has been com-
pleted, steam dispensing begins and the
button  ashes.
Froth the milk by gently
swirling the container and
moving it up and down.
When the milk froth reaches the desired consistency, press
the
button to stop dispensing steam, and remove the
container.
IT
La macchina necessita di un tempo di preriscaldamento;
in questa fase il tasto
lampeggia. Terminata la fase
di riscaldamento inizia l’erogazione del vapore ed il tasto
lampeggia.
Emulsionare il latte facendo
compiere al contenitore dei
leggeri movimenti circolari
verso l'alto e il basso.
Quando la schiuma del latte raggiunge la consistenza desi-
derata, premere il tasto
per interrompere l’erogazione
di vapore e rimuovere il contenitore.
Danger of scalding! Dis-
pensing may be preceded
by small jets of hot water.
Use the appropriate pro-
tective handle only.
Pericolo di scottature!
All’inizio dell’erogazione
possono veri carsi brevi
spruzzi di acqua calda.
Utilizzare solo la speci-
ca impugnatura pro-
tettiva.
14


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