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EN
Note
Never grind bones, nuts, or other hard
ingredients.
Never grind frozen meat. Before you grind
the meat, defrost it. Meat that is directly
from fridge is recommended.
Avoid acidic (low pH) ingredients.
Do not push too much meat or exert too
much pressure when pushing the meat
into the hopper. This can avoid overloading
the appliance.
Tip
Remove bones, gristle, and sinews out
of the meat to avoid blockage during
grinding.
Choose coarse grinding disc or ne
grinding disc according to your preference
for the neness of mince.
Make sausages
Make sure you assemble and use the appliance
according to Fig.5.
Note
Mince meat rst before making saugages.
Make sure that the projections on the
hopper align with the notches of the
motor.
Do not block the air outlet grooves of the
sausage horn.
Do not make the sausages too thick in case
the sausage skin is overstretched.
Keep the sausage skin wet to prevent it
from sticking on the sausage horn.
5 Cleaning
Warning
Before you clean the appliance, unplug it.
Refer to the table (Fig. 6) for information
on cleaning the parts with water,
dishwashing machine and/or moist cloth.
1 Clean the motor unit with a moist cloth.
2 Clean the other parts in hot water
(< 60°C) with some washing-up liquid or in
a dishwasher.
3 Store the appliance and accessories in a
dry place after cleaning.
6 Warranty and
support
Versuni oers a two-year warranty after
purchase on this product. This warranty is not
valid if a defect is due to incorrect use or poor
maintenance. Our warranty does not aect
your rights under law as a consumer. For more
information or for invoking the warranty, please
visit our website www.philips.com/support.
13


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