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7 Press the pusher lightly onto the
ingredients in the feed tube.
◗ If you are shredding soft vegetables or fruits,
you can decrease the speed to position 1, to
prevent the shredded vegetables and fruits
from turning into puree.
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8 To remove the insert from the insert
holder, take the insert holder in your
hands with its back pointing towards you.
Push the edges of the insert with your
thumbs to make the insert fall out of the
holder.
Potato knife
The potato knife allows you to cut ingredients
into rectangular pieces for e.g. French fries.
Be careful: the cutting edges of the blade are very
sharp.
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1 Place the potato knife on the tool holder.
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2 Close the lid and put the ingredients in the
feed tube.
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3 Switch to position 1 to get optimal results.
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4 Press the ingredients down with the
pusher, if necessary.
Adjustable slicing disc
The adjustable slicing disc allows you to cut
ingredients to any thickness you like.
Be careful: the cutting edges of the blade are very
sharp.
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1 Insert the blade into the top of the carrier.
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2 Connect the knob from the bottom side
of the disc and turn it until the lines match.
Now the disc is locked.
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3 Turn the adjusting knob to adjust the
thickness you prefer.
