ENGLISH 9
◗ You can also use the pusher to close the feed
tube in order to prevent ingredients from
escaping through the feed tube.
Chopping tips
◗ The appliance chops very quickly.Use the
pulse function for short periods at a time to
prevent the food from becoming too finely
chopped.
◗ Do not let the appliance run too long when
you are chopping (hard) cheese.The cheese
will become too hot, will start to melt and
will turn lumpy.
◗ Do not use the blade to chop very hard
ingredients like coffee beans,nutmeg and ice
cubes, as this may cause the blade to get
blunt.
Mixing tips
◗ Do not mix ingredients that are hotter than
80cC.
◗ First put the flour in the bowl and then the
other ingredients.
Pureeing tips
◗ Fruits and vegetables can be pureed without
adding any liquid. However, you will get a
better result if you add a small amount of
liquid.
◗ Always start by pureeing the hard and tough
ingredients,then add the soft ones.
◗ If food sticks to the blade or to the inside of
the bowl:
Switch the appliance off.
Remove the motor unit and the lid from the
bowl.
Remove the ingredients from the blade or from
the wall of the bowl with the spatula.
Inserts
The cutting edges of the inserts are very sharp
Do not touch them!
Do not process hard ingredients, such as ice
cubes, with the inserts.
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1 Put the selected insert in the insert holder.
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2 Place the insert holder onto the tool
holder that stands in the bowl.
3 Close the lid and attach the motor unit.
4 Put the ingredients in the feed tube. Pre-
cut large chunks to make them fit into the
feed tube.
5 Fill the feed tube evenly for the best
results.
6 Switch the appliance on. See the table for
the recommended settings.
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7 Press the pusher lightly onto the
ingredients in the feed tube.
