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Şekillendirme diskine genel bakış
Spagetti Fettuccine Penne
Lazanya Kalın Spagetti İnce spagetti (temizleme aracıyla)
Tarif
Aşağıdaki tarif tablosu, farklı un türlerine yönelik ideal su/un oranını gösterir.
Tip Miktar Un Sıvı Mal-
zeme Bağlayıcı Glütensiz Vegan
Makarna 250 g Mercimek unu 75 ml 1 yemek kaşığı
Ksantan x x
Makarna 250 g Mercimek unu 75 ml / x x
Makarna 250 g Bezelye unu 75 ml 1 yemek kaşığı
Ksantan x x
Makarna 250 g Bezelye unu 75 ml / x x
Makarna 250 g Nohut unu 75 ml 1 yemek kaşığı
Ksantan x x
Makarna 250 g Nohut unu 75 ml / x x
Makarna 250 g
Karabuğday 150
g
Pirinç unu 100 g
130 ml 1 yumurta x
Makarna 250 g Mısır 50 g
Pirinç 200 g 120 ml 1 yemek kaşığı
Ksantan x x
Makarna 250 g Pirinç unu 120 ml 1 yemek kaşığı
Ksantan x x
Makarna 250 g Buğday unu 95 ml / x
Makarna 250 g Buğday unu 95 ml 1 yumurta
Makarna 250 g Kavuzlu buğday
unu 85-90 ml / x
Makarna 250 g Tam tahıllı un 115 ml / x
Makarna 250 g İrmik 105 ml / x
Makarna 250 g İrmik 110 ml 1 yumurta
75


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