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13
DANSK
Montering
1 Sæt blandekammeret i apparatet. (Fig. 7)
2 Stik blandekrog ind i hullet i hovedenheden. Stik blandekrog helt ind i hovedenheden.
(Fig. 8)
3 Sæt skiveholderen fast på apparatet. (Fig. 9)
4 Sæt hulskiven i skiveholderen, og sørg for, at den sidder fast på skiveholderen. (Fig. 10)
Bemærk: Sørg for, at hulskivens og skiveholderens indvendige hulrum er monteret
korrekt. (Fig. 11)
5 Fastgør frontpanelet på hovedenheden. (Fig. 12)
Bemærk:
ySørg for, at frontpanelet er helt fastmonteret før brug af apparatet.
yFrontpanelet er tungt. Vær ekstra forsigtig, når du monterer det.
6 Fastgør frontpanelets kontrolknapper. (Fig. 13)
Bemærk: Hvis frontpanelet eller hulskiven ikke er monteret korrekt, vil en
sikkerhedskontakt afbryde apparatets funktion.
7 Luk blandekammerets låg. (Fig. 14)
Bemærk: Hvis blandekammerets låg ikke er monteret korrekt, vil sikkerhedskontakten
afbryde apparatets funktion.
Sådan bruges pastamaskinen
Forberedelse af ingredienser.
Bemærk: Brug den medfølgende kop til mel/vand til at måle mel og væske.
Mel Vand Vand + æg
1 kop mel (~250 g)
2 kopper mel (~500 g)
1 Brug en køkkenvægt til veje melet af. (Fig. 15)
Bemærk: Se tabellen herover eller opskriftsbogen for at nde de korrekte forhold.
2 Tag låget af blandekammeret. (Fig. 3)
3 Hæld melet i kammeret. (Fig. 16)
Bemærk: Hæld ikke mindre end 200 g eller mere end 500 g mel i kammeret.
4 Afmål den ønskede mængde væske i forhold til den mængde mel, du anvender.
(Fig. 17)
Bemærk: Se tabellen herover eller opskriftsbogen for at nde de korrekte forhold.
11


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