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101
Importante
Utilizzo della
macchina per la
pasta
Collocare il prodotto su una superficie piana ed evitare vibrazioni.
Assicurarsi che tutte le parti siano montate correttamente prima di collegare
l'apparecchio.
Non versare nel vano meno di 200 g (1 dose utilizzando il dosatore incluso)
né più di 400 g (2 dosi utilizzando il dosatore incluso) di farina.
Versare i liquidi lentamente attraverso l'apertura per l'acqua dopo che
l'apparecchio ha iniziato ad impastare.
Se si desidera scartare la farina pesata prima di lavorare altri ingredienti,
svuotare il vano e scollegare e ricollegare l'apparecchio per reimpostarlo.
Non versare nella macchina per la pasta ingredienti a una temperatura pari
o superiore ai 60 °C, né posizionarla vicino a fonti di calore (60 °C), come
un ambiente di sterilizzazione ad alta temperatura, poiché potrebbero
deformare l'apparecchio.
Non versare liquidi nel vano per impastare quando la macchina per la pasta
non è ancora in funzione.
Assicurarsi che la trafila e il relativo supporto siano montati correttamente
prima di collegare l'apparecchio.
99


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