Manual Philips HR1650 (page 9 of 116) (English, German, Dutch, Danish, French, Italian, Portuguese, Swedish, Turkish, Spanish, Norwegian, Finnish)

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Medium chopper quantities and processing times (HR1652 only)

Ingredients Chopping quantity Time Speed

Onions and eggs 200g 5 x 1sec. 1-5

Meat 200g 10sec. turbo

Herbs 30g 10 x 1sec. 10-15

Nuts and almonds 200g 30sec. turbo

Dry bread 80g 30sec. turbo

Parmesan cheese 200g 20sec. turbo

Dark chocolate 100g 20sec. turbo

3 Put the chopper lid on the chopper bowl (Fig. 5).

4 Fasten the motor unit onto the chopper lid (‘click’) (Fig. 6).

5 Put the plug in the wall socket.

6 Press the on/off button or the turbo speed button to switch on the appliance.

Note: If the ingredients stick to the wall of the chopper bowl, unplug the appliance and loosen dry

ingredients from the wall with a spatula or by adding some liquid (e.g. if you make pesto).

Whisk (HR1651 only)

The whisk is intended for whipping cream, whisking egg whites, desserts etc.

Caution: Do not process more than 1 batch without interruption. Let the appliance cool down

for 5 minutes before you continue processing.

1 Connect the whisk to the coupling unit (‘click’) (Fig. 7).

2 Put the ingredients in a bowl.

See the table for the recommended quantities and processing times.

Whisking quantities and processing times

Ingredients Whisking quantity Time

Cream 250ml 70-90sec.

Egg whites 4 eggs 120sec.

Tip: If you want to process a small quantity, tilt the beaker slightly for a quicker result (Fig. 8).

Tip: When you whip cream, use the beaker to avoid splashing.

Tip: When you beat egg whites, use a large bowl for the best result.

Tip: To prevent splashing, start at a low speed setting and continue with a higher speed after approx. 1

minute.

Note: Do not use the whisk to prepare dough or cake mixture.

ENGLISH 9

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Philips HR1650 Manual

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