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Quantidades e tempos de processamento de mistura
Ingredientes Quantidade para
mistura (máx.)
Tempo (máx.)
Fruta e vegetais 100-200 g 60 segundos
Comida de bebé, sopas
e molhos
100 - 400 ml 60 segundos
Massas 100 - 500 ml 60 segundos
Batidos e bebidas 100 - 1000 ml 60 segundos
3 Mergulhe completamente a protecção da lâmina nos ingredientes
para evitar salpicos (g. 7).
4 Mantenha o botão de segurança (1) sob pressão e prima sem soltar
o botão de ligar/desligar (2) num intervalo de 2 segundos (g. 8).
Nota: Se não premir o botão de ligar/desligar num intervalo de 2 segundos, o
aparelho permanece bloqueado. Para desbloquear, repita o passo 4.
O aparelho começa a funcionar.
Solte o botão de segurança quando o aparelho começar a funcionar.
Assim que soltar o botão de ligar/desligar, o aparelho desliga-se.
5 Movimente lentamente o aparelho para cima e para baixo e em
círculos para misturar os ingredientes (g. 9).
6 Coloque a varinha na protecção de lâmina após a sua utilização.
Picadora
A picadora destina-se a ser utilizada para picar ingredientes como nozes,
carne, cebolas, queijo, ovos cozidos, alho, ervas aromáticas, pão, etc.
Tenha muito cuidado ao manusear as lâminas, uma vez que são muito
aadas. Tenha particular cuidado ao remover as lâminas da taça da
picadora, ao esvaziar a taça da picadora e durante a limpeza.
1 Coloque a lâmina da picadora na taça da picadora (g. 10).
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PORTUGUÊS 127
127


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