Blender recipes
MMilkshake (2 - 3 persons)
2
1
⁄2 dl apple juice, 1
1
⁄2 dl cold milk,150 g vanilla ice-
cream, 1
1
⁄2 tablespoonfuls of orange lemonade
syrup.
Put all ingredients into the blender and blend for
approx. 1 minute.
MPine-apple soda (2 - 3 persons)
2
1
⁄2 dl pine-apple juice, 1
1
⁄2 dl orange juice,
2 tablespoonfuls of lemon juice, soda,
2 tablespoonfuls of orange liqueur to taste.
Put all ingredients except the soda into the
blender and blend for approx. 15 seconds. Fill the
glasses up with soda.
MChicken liver paté
Approx. 150 g soft butter, 1 chopped onion,
350 g chicken livers, 1 dl chicken broth,
1
⁄4 teaspoonful of salt,
1
⁄2 teaspoonful of paprika
powder,
1
⁄2 teaspoonful of curry powder, pepper to
taste,
1
⁄2 teaspoonful of Worcester sauce,
2 tablespoonfuls of Cognac brandy or Port wine,
100 g shelled walnuts.
Heat 1 tablespoonful of butter and fry the onion
until golden brown. Fry the chicken livers for
3-5 minutes. Then add the chicken broth. Let the
mixture cool down for some time. Then blend it
together with the herbs, salt, pepper and
Worcester sauce. Do not switch off. Add the soft
butter in portions. Finally, pour in the Cognac
brandy or Port wine. Scoop the paté into a paté
pot and garnish with walnuts. Let the paté cool
down until cold through and through. Serve with
toast.
MTomato soup
1 kg tomato, 5 dl broth, 1 tablespoonful of butter,
2 chopped onions, 3 tablespoonfuls of flour,
1
1
⁄4 dl double cream, pepper to taste, some celery,
parsley and thyme.
Heat the butter and fry the chopped onions until
golden brown.
Cut the tomatoes into pieces. Purée the tomatoes
(in two portions) together with the pepper, celery,
parsley, thyme and flour. Add the mixture to the
fried onions. Pour in the broth.
While stirring, heat up and boil the soup for
approx. 3 minutes.
Whip the double cream until stiff. Put the soup into
the plates and garnish with the whipped cream
and chopped parsley.
Cleaning
• Always remove the plug from the wall socket
before cleaning the motor housing. The motor
housing may be wiped with a damp cloth.
Never immerse the motor housing in water.
Never pour water over it.
• Wash the items which have been in contact
with the food in warm soapy water immediately
after use. Do not clean in a dishwasher.
• Take care when cleaning the metal blade and
slicing disc: the cutting edges are very sharp!
• Ensure that the cutting edges do not come into
contact with hard objects as this might make
them blunt.
Symbols on pages 12 - 14
£ = metal blade
§ = slicing disc
¶ = grating disc
≈ = whisk
ƒ = kneading hooks
√ = stirrer
® = blender
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