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NEDERLANDS 93
7 Voegdeyoghurt,demosterd,hetzoutendepepertoeenlaathet
apparaat nog enkele seconden werken totdat er een homogene
massa ontstaat.
8 Meng de saus met de komkommerschijfjes en koel de
komkommersaladevoordatudezeserveert.
Slagroom
Ingrediënten:
- 250 ml verse room
1 Koelderoomtenminste2uurvoordatudezeverwerkt.
2 Plaats de accessoirehouder in de kom en plaats de mengschijf
(alleen HR7771) of de ballonklopper (alleen HR7772) op de
accessoirehouder.
3 Doe de room in de kom.
4 Sluitenvergrendelhetdeksel(‘klik’).Verwerkderoomtotdatdeze
de gewenste dikte heeft. Kies de snelheidsstand die overeenkomt
met de kleur van het accessoire.
Tip Koel de slagroom voordat u deze serveert. U kunt slagroom serveren bij
cake, ijs, fruit en kofe of u kunt de slagroom gebruiken als vulling voor
gebak, enz.
Babyvoeding
Ingrediënten:
- 250 g gekookte kip
- 250 g gekookte aardappelen
- 250 g gekookte sperziebonen
- 375 ml melk
1 Bevestig de blenderkan op de motorunit. Doe de ingrediënten in de
blender. Laat het apparaat 25 seconden op de juiste snelheid voor
de blender werken.
Als u een grotere hoeveelheid babyvoeding wilt maken, dan moet u het
apparaat 60 minuten laten afkoelen na de verwerking van iedere portie.
93


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