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Piskeris* Mængde Tid
Mayonaise Maks. 3
æggeblommer
Ca. 15 minutter
Kartoffelmos Maks. 750 g Maks. 3 minutter
Flødeskum Maks. 500 g Maks. 3 minutter
Piskede æggehvider Maks. 5 æggehvider Ca. 3 minutter
Kagedej Ca. 750 g Ca. 3 minutter
*)Begynd med lav hastighed for at undgå stænk og sprøjt. Skift gradvist til
højere hastighed.
4 Sænk piskeris eller dejkroge ned i ingredienserne.
5 Sæt hastighedsknappen på den ønskede hastighed for at tænde for
apparatet(g.2).
- Tryk på turboknappen for at piske hurtigt eller for at øge hastigheden
ved tunge processer, f.eks. æltning af gærdej.
- Ved midlertidig afbrydelse af processen sættes hastighedsknappen på
“0” for at slukke mixeren. Stil derefter mixeren (med piskeris eller
dejkroge stadig påsat) på “hælen”, indtil du er klar til at
fortsætte (g. 3).
6 Efterbrugsætteshastighedsknappenpå“0”,ogstikkettagesudaf
stikkontakten.
7 Piskeris og dejkroge frigøres ved at skubbe hastighedsknappen frem
iudløser-position.(g.4)
Rengøring
Tagaltidstikketudafstikkontakten,indenapparatetrengøres.
Motorenheden må aldrig kommes i vand eller skylles under vandhanen.
1 Vask piskeris og dejkroge i varmt vand tilsat lidt opvaskemiddel
eller i opvaskemaskinen.
DANSK 13
13


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