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Campos electromagnéticos (CEM)
Este aparato Philips cumple todos los estándares sobre campos
electromagnéticos (CEM). Si se utiliza correctamente y de acuerdo con
las instrucciones de este manual, el aparato se puede usar de forma
segura según los conocimientos cientícos disponibles hoy en día.
Antes de utilizarlo por primera vez
Antes de usar el aparato por primera vez, limpie bien las piezas que van a
entrar en contacto con los alimentos (consulte el capítulo ‘Limpieza’).
Preparación para su uso
1
Deje que los ingredientes calientes se enfríen antes de picarlos,
batirlos o introducirlos en el vaso (temperatura máx. 80°C).
2 Corte los ingredientes grandes en trozos de unos 2 cm antes de
procesarlos.
3 Antes de enchufar el aparato a la toma de corriente, móntelo
correctamente.
Uso del aparato
Batidora de varilla
Esta batidora de varilla está diseñada para:
Batir líquidos, por ejemplo: productos lácteos, salsas, zumos de fruta,
purés, batidos, mezclas de bebidas.
Mezclar ingredientes blandos, por ejemplo, masa para tortitas o
mayonesa.
Hacer puré de ingredientes cocidos, por ejemplo: comida para bebés.
1 Monte el brazo de la batidora en la unidad motora (“clic”) (g. 2).
2 Ponga los ingredientes en el vaso.
Consulte la tabla para ver las cantidades y los tiempos
recomendados.
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ESPAÑOL 41
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