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Attention
- Éteignez l’appareil et débranchez-le de la prise secteur avant de
changer les accessoires ou d’approcher les éléments qui bougent
pendant l’utilisation.
- Cet appareil est destiné à un usage domestique uniquement.
- Ne dépassez pas les quantités et les temps de préparation indiqués
dans le tableau.
- Ne préparez pas deux portions de suite sans laisser l’appareil refroidir.
- Laissez les aliments chauds refroidir avant de les hacher ou de les
verser dans le bol (température maximale 80 °C).

Cet appareil Philips est conforme à toutes les normes relatives aux
champs électromagnétiques (CEM). Il répond aux règles de sécurité
établies sur la base des connaissances scientiques actuelles s’il est
manipulé correctement et conformément aux instructions de ce mode
d’emploi.

1 Assemblez l’appareil correctement avant de le brancher sur la prise
secteur (g. 1).
Mixeur plongeant
Le mixeur plongeant est destiné à :
- mélanger des ingrédients liquides, tels que des produits laitiers, sauces,
jus de fruits, soupes, cocktails et milk-shakes ;
- mixer des préparations à consistance molle, telles que de la pâte à
crêpes ou de la mayonnaise ;
- réduire en purée des aliments cuits, pour préparer des repas pour
bébés par exemple.
1 Fixez le mixeur plongeant au bloc moteur (clic) (g. 1).
2 Plongez la protection dans les ingrédients.
3 Mettez l’appareil en marche, et faites-le tourner lentement, et de
bas en haut, pour mélanger les ingrédients (g. 2).
FRANÇAIS 35
35


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