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Recept

Dit recept kan alleen worden bereid met de staafmixer.
Verwerk niet meer dan 1 portie zonder onderbreking. Laat het
apparaat eerst afkoelen tot kamertemperatuur voordat u verdergaat.
Ingrediënten:
- 100 g sojabonen
- 200 ml water
1 Laat de sojabonen 4 uur weken voordat u ze gaat verwerken. Laat
ze na het weken enkele seconden uitlekken.
2 Doe de geweekte sojabonen in de beker. Giet 200 ml water in de
beker en mix gedurende 30 seconden.
3 Giet de sojamelk door een zeef in de pan.
4 Wacht tot de sojamelk kookt en voeg dan suiker toe. Laat de melk
zachtjes koken tot alle suiker is opgelost.
5 Serveer warm of koud.
NEDERLANDS 55
55


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