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3 Accendete l’apparecchio e frullate gli ingredienti compiendo lenti
movimenti circolari, verso l’alto e verso il basso (g. 2).

Il tritatutto può essere usato per tritare alimenti quali noci, carne, cipolle,
formaggio stagionato, frutta secca, cioccolato, aglio, erbe aromatiche, pane
secco ecc.
Controllate che l’elemento di collegamento sia stato posizionato
correttamente sul bicchiere del tritatutto.
1 Mettete la lama del tritatutto nel recipiente del tritatutto (g. 3).
2 Tagliate i pezzi più grandi in pezzetti di circa 2 cm prima di lavorarli.
Mettete gli ingredienti nel recipiente del tritatutto.
3 Posizionate l’unità di aggancio sul recipiente del tritatutto. (g. 4)
4 Fissate il gruppo motore sul recipiente nché non si blocca in
posizione. Accendete l’apparecchio premendo il pulsante
ON (g. 5).
, Se gli ingredienti si attaccano alle pareti del recipiente, discioglieteli
aggiungendo del liquido o utilizzando una spatola.
ITALIANO46
46


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