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Planchado sin tabla de planchar
Al viajar, a menudo no tendrán una tabla de planchar a mano.
En tal caso, extiendan una toalla de doble rizo sobre una superficie
plana y firme.
Asegúrense de que esa superficie sea resistente al calor y a la
humedad. No usen una superficie de vidrio o de cristal.
Llenado con agua (para el “ Chorro de Vapor “)
Llenen esta plancha con agua normal del grifo antes de usarla por vez
primera.
Para volverla a llenar también pueden usar agua normal del grifo.
Sin embargo, si el agua es muy dura (dureza mayor de 17 ºDH) es
aconsejable usar agua destilada.
- Desenchufen la clavija para la red de la toma de corriente antes del
llenar la plancha.
- Abran la tapa de llenado (fig. 3). Mediante su retenedor, dejen
enganchada la tapa sobre la empuñadura .
- Hagan subir la empuñadura (fig. 4).
- Viertan 50 mml de agua, como máximo, en la abertura de llenado
(fig. 5), usando la jarrita de llenado que se suministra para tal fin.
- Vuelvan a colocar la tapa de llenado (fig. 6).
Temperatura de planchado - Información general -
Comprueben siempre primero si la prenda a ser planchada está
provista de una etiqueta con instrucciones de planchado (Ver la tabla).
Sigan siempre esas instrucciones de planchado.
Si no hay instrucciones de planchado pero conocen el tipo de tejido
vean la tabla para las recomendadas temperaturas de planchado.
Lo indicado en la tabla es solo válido para los materiales.
Si se ha aplicado algún tipo de acabado (satinado, arrugas, realces,
etc.), es mejor planchar a temperaturas más bajas.
Primero seleccionen la ropa a planchar de acuerdo con la temperatura
de planchado : lana con lana, algodón con algodón, etc.
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