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English
-Storage of potatoes: The temperature shall be appropriate to the potato
variety stored and it shall be above 6 °C to minimize the risk of acrylamide
exposure in the prepared foodstuff.
-Never fill the pan with oil.
-This appliance is designed to be used at ambient temperatures between 5°C
and 40°C.
-Check if the voltage indicated on the appliance corresponds to the local
mains voltage before you connect the appliance.
-Keep the mains cord away from hot surfaces.
-Do not place the appliance on or near combustible materials such as a
tablecloth or curtain.
-Do not use the appliance for any other purpose than described in this manual
and use only original Philips-accessories.
-Do not let the appliance operate unattended.
-The pan, basket and accessories becomes hot during and after use of the
appliance, always handle carefully.
-Thoroughly clean the parts that come into contact with food before you use
the appliance for the first time. Refer to the instructions in the manual.
Caution
-This appliance is intended for normal household use only. It is not intended
for use in environments such as staff kitchens of shops, offices, farms or other
work environments. Nor is it intended to be used by clients in hotels, motels,
bed and breakfasts and other residential environments.
-Always disconnect the appliance from the supply if it is left unattended and
before you assemble, disassemble, store or cleaning.
-Place the appliance on a horizontal, even and stable surface.
-If the appliance is used improperly or for professional or semi-professional
purposes or if it is not used according to the instructions in the user manual,
the guarantee becomes invalid and Philips refuses any liability for damage
caused.
-Always return the appliance to a service center authorised by Philips for
examination or repair. Do not attempt to repair the appliance yourself,
otherwise the guarantee becomes invalid.
-Always unplug the appliance after use.
-Let the appliance cool down for approximately 30 minutes before you handle
or clean it.
-Make sure the ingredients prepared in this appliance come out golden yellow
instead of dark or brown. Remove burnt remnants. Do not fry fresh potatoes
at a temperature above 180°C (to minimise the production of acrylamide).
-If the appliance is equipped with a basket release button, this button shall
not be pressed during shaking.
-Be careful when cleaning the upper area of the cooking chamber: Hot
heating element, edge of Metal parts, and splatter shield.
-Always make sure that the food is fully cooked in the Airfryer.
-Always make sure that you have the control over your Airfryer, also when
using the remote function or delayed start.
-When cooking fatty food, the Airfryer could emit smoke. Pay special attention
when using the remote control function or delayed start.
4


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