Manual Philips HD9870 (page 13 of 96) (English, German, Dutch, French)

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ENGLISH

15 Open the drawer by pulling the handle and check if the ingredients

are ready.

Note

•If the ingredients are not ready yet, simply slide the drawer back into the

Airfryer by the handle and add a few extra minutes to the set time.

16 To remove small ingredients (e.g. fries), lift the basket out of the pan

by the handle.

Caution

•After the cooking process, the pan, the fat reducer, the basket, interior

housing and the ingredients are hot. Depending on the type of ingredients in

the Airfryer, steam may escape from the pan.

17 Empty the basket contents into a bowl or onto a plate. Always remove

the basket from the pan to empty contents as hot oil may be in bottom

of the pan.

Note

•To remove large or fragile ingredients, use a pair of tongs to lift out ingredients.

•Excess oil or rendered fat from the ingredients is collected on the bottom of

the pan below the fat reducer.

•Depending on the type of ingredients cooking, you may want to carefully

pour o any excess oil or rendered fat from the pan after each batch or before

shaking or replacing the basket in the pan. Place the basket on a heat-resistant

surface. Wearing oven-safe gloves, lift the pan o tracks and place on heat-

resistant surface. Carefully remove the fat reducer from the pan using rubber

tipped tongs. Pour o excess oil or rendered fat. Return the fat reducer to the

pan, the pan to the drawer and the basket to the pan.

When a batch of ingredients is ready, the Airfryer is instantly ready for

preparing another batch.

Note

•Repeat steps 4 to 17 if you want to prepare another batch.

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Philips HD9870 Manual

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