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11DEUTSCH
Zutaten
Min./Max.
Menge
(Gramm)
Zeit
(Minuten)
Temperatur
(°C)
Schütteln/
Wenden
Zusätzliche
Informationen
Kartoelecken 200 - 800 16-30 180
Nach der
Hälfte der Zu-
bereitungszeit
schütteln
30 Minuten in
Wasser ziehen
lassen, dann 1/2 EL
Öl hinzugeben
Gefrorene
Snacks (z. B.
Frühlingsrollen,
Chicken
Nuggets)
100 bis 400 8-12 200
Nach der
Hälfte der Zu-
bereitungszeit
schütteln oder
wenden
Entnehmen Sie die
Garzeiten bitte den
Anweisungen auf
der Verpackung.
Halbieren Sie die
Garzeit für die
Zubereitung im Ofen.
Zerkleinern 100 bis 500 11-18 200
Hamburger 100 bis 500 10 - 15 160
Würste 100 bis 500 9-15 160
Hähnchen-
Unterschenkel
100 bis 500 15 - 22 180
Hühnerbrust 100 bis 500 12 – 18 180
Quiche 300 20-25 160
Verwenden Sie ein
Backblech oder
ofenfestes Geschirr.
Muns 80 - 300 8 - 13 180
Verwenden Sie
hitzebeständige
Munförmchen aus
Silikon.
Kuchen 200 - 400 15 – 25 160
Verwenden Sie eine
Backform.
Gemischtes
Gemüse
100 bis 500 10 – 14 180
Vorgebackener
Toast/Brötchen
50 bis 200 3-8 200
Frisches Brot/
Brötchen
100 bis 500 15–30 180
Fisch 150 - 400 10 - 18 200
Schalentiere 100 bis 400 7-15 180
Paniertes
Schnitzel
100 - 300 9-17 180
Geben Sie Öl zur
Panade.
11


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Philips HD9723 User Manual - English - 22 pages

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