Manual Philips HD9630-serie Airfryer XXL (page 15 of 21) (English)

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15ENGLISH

When a batch of ingredients is ready, the Airfryer is instantly

ready for preparing another batch.

Note

• Repeat steps 1 to 11 if you want to prepare another batch.

Making home-made fries

To make great home-made fries in the Airfryer:

- Choose a potato variety suitable for making fries, e.g. fresh,

(slightly) oury potatoes.

- It is best to air fry the fries in portions of up to 1000 grams

for an even result. Larger fries tend to be less crispy than

smaller fries.

- Shake the basket 2-3 times during the airfrying process.

1 Peel the potatoes and cut into sticks (8x8mm / 0.3 in

thick).

2 Soak the potato sticks in a bowl of water for at least 30

minutes.

3 Empty the bowl and dry the potato sticks with a dish

towel or paper towel.

4 Pour a half tablespoon of cooking oil in the bowl, put the

sticks in the bowl and mix until the sticks are coated with

oil.

5 Remove the sticks from the bowl with your ngers or a

slotted kitchen utensil so excess oil remains in the bowl.

Note

• Do not tilt the bowl to pour all the sticks in the basket at once to

prevent excess oil from going into the pan.

6 Put the sticks in the basket.

7 Fry the potato sticks and shake the basket halfway

through the airfrying process. Shake 2-3 times if you

prepare more than 500g of fries.

Note

• Consult the chapter “Food table” for the right quantities and

cooking times.

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Others manual(s) of Philips HD9630-serie Airfryer XXL

Philips HD9630-serie Airfryer XXL User Manual - German - 23 pages

Philips HD9630-serie Airfryer XXL User Manual - Dutch - 22 pages

Philips HD9630-serie Airfryer XXL User Manual - French - 22 pages

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Philips HD9630-serie Airfryer XXL Manual

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